Chinese Food

Salted white rice shrimp

Fresh and delicious white rice prawns are also called Taihu white prawns, beautiful white prawns. The prawn meat has the functions of Tonifying the kidney and invigorating the Yang, promoting the milk to resist toxin, nourishing blood and essenc... ...

Brine shrimp

1. Shrimp is rich in nutrition, soft and digestible. It is an excellent food for people who are weak and need to be nursed after the disease. Shrimp is rich in magnesium. Magnesium has an important regulatory effect on heart activity. It can pro... ...

Ten minutes of homemade fresh shrimp skin

Shrimp skin is a good calcium supplement. It's most suitable for children to eat. But I don't like to buy the red shrimp skin in the supermarket. I don't think it's too fresh. Today, I bought fresh shrimps from the market. They are just used to ... ...

Fried river shrimp

Shrimp with salt and pepper

Fried shrimps in oil

I don't like monosodium glutamate for cooking. I don't like to pursue the original flavor for all kinds of chicken essence and fresh food.

Stir fried shrimp

Fried shrimps with soy sauce

Lazy people don't like shrimp. Why don't you know. But I like its freshness. The fried shrimp can help you solve this problem. It's crispy and fragrant. Even the shell is crispy.

Spicy shrimp

It's really good to see my colleague do it for several times. We have been pestering her for a long time to teach her. It's not easy

Fried shrimps in oil

Fried vermicelli with dried shrimps

Crispy Shrimp

I saw some prawns in the supermarket. Let's fry them for my parents on Mother's day.

Spiced shrimp

Stir fried shrimps

Noodles in soup

The taste of dongyingong soup is very exciting. The hot and sour taste can activate the taste buds. It's an appetizer. Cook a bowl of hot and sour soup noodles in summer. When you eat it, you will enjoy it. This experience has a different taste.

Shrimp in soy sauce

Although the shrimp is small, it has a delicious taste. The shrimp in this soy sauce is the most seasonable one. It's very sweet. Because with the addition of Jinbiao, it's fresh. Crispy and delicious. Delicious. Simple and delicious.

Drunk shrimp in Longjing

A dream by the West Lake..

Shrimp in soy sauce

In the shrimp season, the market has bought some dishes. I came back after I Taojin to make fried prawns in oil. I haven't eaten the prawns in soy sauce for a long time, so I changed to make the prawns in soy sauce.

Drunk shrimp

My mother is the best at cold sauce, vinegar, drunkenness and so on.. This drunken shrimp is one of my favorite. Ha ha ha ha ha ha ha. After this season, I have to wait for the next season..

Steamed egg with shrimps

This is a steamed egg with love. My little treasure is in the period of orthodontics. He can't bite the hard food. In this period, my family is in the college entrance examination sprint stage. It is necessary to strengthen nutrition. This steam... ...